Back of House Supervisor - Elway's DIA Job at First Meridian Services, Denver, CO

T0lBR2UxcmoyblBtWHE4dlFrTEJESGxCaVE9PQ==
  • First Meridian Services
  • Denver, CO

Job Description

Job Description

Job Description

The Back of House (BOH) Supervisor works closely with the Executive Chef and management team and is responsible for overseeing kitchen operations and ensuring the efficient and effective preparation of high-quality meals. This role involves supervising kitchen staff, managing food inventory, maintaining cleanliness and organization in the kitchen, and ensuring adherence to food safety and sanitation standards.

PRIMARY RESPONSIBILITIES
  • Supervise and manage kitchen staff, ensuring efficient and effective operations during meal service.
  • Oversee food preparation and cooking processes to ensure high-quality, consistent dishes.
  • Monitor kitchen workflow and coordinate tasks to ensure timely and accurate meal delivery.
  • Enforce food safety and sanitation guidelines, maintaining a clean and organized kitchen.
  • Manage food inventory, including ordering, receiving, and properly storing supplies.
  • Address and resolve any issues or conflicts that arise in the kitchen.
  • Maintain clear communication with front-of-house staff to ensure seamless service.
  • Ensure compliance with health and safety regulations and company policies.
  • Support the Executive Chef and management team in achieving overall restaurant goals.

REQUIRED SKILLS/ABILITIES
  • Genuine interest in providing a positive guest experience
  • Friendly, outgoing, approachable personality
  • Ability to work well with others and support a positive work environment
  • Ability to work in a fast-paced environment
  • Dependable
  • Flexible to work nights, weekends, and holidays
  • Ability to follow all guidelines and procedures set forth by FMS/Skyport, brand partners, airport, federal, state, and local employment regulations
  • Strong communication skills and ability to handle stressful situations
  • Strong problem-solving skills and ability to exercise good judgment
  • Ability to use basic math; e.g., addition, subtraction, and basic fractions

EDUCATION AND EXPERIENCE:
  • High School diploma or equivalent
  • 2+ years of experience in the hospitality industry, with at least 1 year in a supervisory or leadership role
  • ServeSafe Certified a plus

WORKING ENVIRONMENT

Airport: This position operates in a climate-controlled international airport environment. The temperature, volume of noise, and exposure to the public is outside the control of First Meridian Services, Inc. The position requires use of public spaces as provided by the airport.

Restaurant: This position may require frequent exposure to a restaurant or retail operation environment. Regular exposure to varying temperatures (hot/cold/freezing), fumes, vapors, industrial restaurant equipment, noise, and guests will be a common occurrence.

PHYSICAL DEMANDS

Must be able to work on your feet for up to 12 hours. Position requires prolonged standing, bending, stooping, twisting, and lifting products and supplies weighing 20 pounds and occasionally lifting and/or moving up to 50 pounds as well as repetitive hand and wrist motion. Work with hot, cold, and some hazardous equipment.

Physical Requirments & their Frequency
Bend - Occasionally
Climb/Crawl - Occasionally
Sit - Rarely
Kneel - Occasionally
Squat - Occasionally
Stand/Walk - Constantly

Mental Requirments & their Frequency
Communicate Orally - Constantly
Evaluating - Frequently
Perform Calculations - Occasionally
Read/Comprehend - Regularly
Reason/Analyze - Regularly
Write - Occasionally

BENEFITS & PERKS

  • Starting pay of $23-25
  • Health, Dental, and Vision Benefits to full-time employees after 1 year
  • FREE RTD/Light Rail Pass or FREE Parking Pass
  • FREE meals
  • 401k
  • 30% Employee Discount
  • Career Training and Advancement Opportunities
  • And did we mention…working with great people

*We are an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, gender identity, sexual orientation, disability, or protected veteran status.

Job Tags

Full time, Local area, Flexible hours, Night shift, Weekend work,

Similar Jobs

Town of Addison, TX

Streets and Traffic Operations Manager Job at Town of Addison, TX

 ...Works & Engineering Opening Date: 05/28/2025 Summary Under general supervision, manages all activities, operations, and finances for the Streets and Traffic divisions. Essential Functions Develops and implements maintenance and repair programs... 

Salt Creek Capital

CEO Job at Salt Creek Capital

 ...executive is expected to work with the firm to evaluate acquisition opportunities of companies which they would oversee as President & CEO post-close. As CEO, the executive will be required to manage the full P&L, develop the growth strategy, and provide operational... 

Pegasystems

Principal Cloud Performance Engineer (Waltham) Job at Pegasystems

 ...Join to apply for the Principal Cloud Performance Engineer role at Pegasystems Join to apply for the...  ...company Job ID: 22231 Seniority level ~ Seniority level Mid-Senior level...  ...$100,000.00-$150,000.00 1 day ago Entry-Level Workday Integrations Developer... 

IDS International

140L - Air and Missile Defense (AMD) Systems Technician Job at IDS International

 ...as the leading provider of support for multifaceted operations. Location Saudi Arabia Specific tasks include Monitors the AMD system and related support equipment to prevent, detect, diagnose, or repair operator error and/or system malfunctions. Serves to... 

Cousin Louie's

Bartender Job at Cousin Louie's

 ...TC4 & Co. is an Austin-owned and operated restaurant group dedicated to hard work, high standards, and notable hospitality. By Joining...  ...growing industry. We are currently seeking enthusiastic bartenders who are passionate about wine and dedicated to delivering an...